Sous Chef - Immediate

Diamond Point Nusantara ยท ๐Ÿ“ Kebumen ยท Diposting 2026-10-10
FULL_TIMEโญ TERVERIFIKASI
Rp 8.000.000 โ€“ Rp 9.000.000 per month
Diamond Point Nusantara is seeking a talented and passionate Sous Chef to join our team in Kebumen. As a Sous Chef, you will play a crucial role in ensuring the quality and consistency of our dishes. We offer a competitive salary and a rewarding work environment. If you are ready to take on this exciting opportunity, we invite you to apply now.

๐Ÿ“‹ Tanggung Jawab Pekerjaan

Prepare and cook a variety of dishes according to recipes and standards.,Ensure food is cooked to the right temperature and served at the right time.,Maintain high standards of food presentation and hygiene.,Assist the Head Chef in planning and organizing the kitchen operations.,Manage kitchen staff and ensure they understand and follow food safety procedures.,Keep the kitchen clean and organized.,Ensure all food is prepared and served according to health and safety regulations.,Participate in staff training and development.

๐ŸŽ“ Kualifikasi & Syarat

Minimum of 2 years of experience as a Sous Chef or similar role.,Knowledge of Indonesian and Western cuisine.,Strong understanding of food safety and hygiene practices.,Ability to work well under pressure and meet tight deadlines.,Good communication and teamwork skills.,Familiarity with kitchen equipment and tools.,Ability to work flexible hours, including evenings, weekends, and holidays.,Valid food handler's certificate.

๐Ÿ› ๏ธ Keahlian

Culinary skillsFood safety and hygieneTime managementTeam leadershipProblem-solvingAttention to detail
Siap Melamar?
Kirim lamaran sekarang sebelum batas waktu.๐Ÿš€ Lamar Sekarang

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